Our Menu
Regional Dishes
VINDALOO
A fiery, tangy, deeply spiced dish made with special vindaloo spices.
MADRAS
A hot flavourful dish cooked with madras spices, paprika, roasted red chillies with a touch of tamarind garnished with fried red chilli accompanied with a special yogurt sauce.
KORMA
A creamy mild dish cooked with almonds, cashews, coconut cream and garnished with sweet peppers, almonds and pistachios.
DHANSAK
Traditional curry made with a flavourful lentil base.
JALFREZI
A very spicy dish cooked with chillies, bell peppers, onions and tomatoes garnished with fried onions and chillies.
THANK YOU JI
WE HOPE YOU ENJOYED YOUR MEAL AND WE LOOK FORWARD TO WELCOMING YOU BACK SOON!
YOUR REVIEW WOULD BE HIGHLY APPRECIATED!
